Skip to main content

Table 1 Demographic characteristics of the study population

From: Prevalence of chronic obstructive pulmonary disease and associated factors among small-holder fish vendors along coastal areas in Tanzania

Characteristics

Total

n = 103

Male

n = 82 (79.6%)

Female

n = 21 (20.4%)

P-value

Age in years

   

0.05

19–29

30 (29.1%)

28 (34.2%)

2 (9.5%)

 

30–39

45 (43.7%)

35 (41.7%)

10 (47.6%)

 

40–49

19 (18.5%)

11 (13.4%)

8 (38.1%)

 

50–59

7 (6.8%)

6 (7.3%)

1 (4.8%)

 

60–69

2 (1.9%)

2 (2.4%)

0 (0%)

 

Education level

   

0.25

Informal education

9 (8.7%)

9 (10.9%)

0 (0%)

 

Primary level

77 (74.8%)

59 (71.9%)

18 (85.7%)

 

Ordinary level

17 (16.5%)

14 (17.1%)

3 (14.3%)

 

Duration of work

   

0.74

Less than a year

5 (4.9%)

4 (4.9%)

1(4.8%)

 

One to five years

34 (33%)

25 (30.5%)

9 (42.9%)

 

Five to ten years

38 (36.9%)

31 (37.8%)

7 (33.3%)

 

More than ten years

26 (25.2%)

22 (26.8%)

4 (19.1%)

 

Working hours per day

   

0.22

Less than five hours

3 (2.9%)

3 (3.7%)

0 (0%)

 

Five to eight hours

57 (55.3%)

48 (58.5%)

9 (42.9%)

 

More than eight hours

43 (41.8%)

31 (37.8%)

12 (57.1%)

 

Working days per week

   

0.002

Less than three days

1 (0.9%)

0 (0%)

1 (4.8%)

 

Four days

12 (11.7%)

4 (4.9%)

8 (38.1%)

 

Five days

14 (13.6%)

14 (17.1%)

0 (0)

 

Six days

33 (32%)

25 (30.5%)

8 (38.1%)

 

Seven days

43 (41.8%)

39 (47.6%)

4 (19.1%)

 

BMI (kg/m2)

   

0.003

Underweight

3 (2.9%)

3 (3.7%)

0 (0%)

 

Normal

64 (62.1%)

57(69.5%)

7 (33.3%)

 

Overweight

26 (25.2%)

19 (23.2%)

7 (33.3%)

 

Obese

10 (9.7%)

3 (3.7%)

7 (33.3%)

 

Previous TB history

3 (2.91%)

3 (2.91%)

0 (0%)

0.37

Smoking History

    

Never smoked

70 (68.0%)

49 (61.3%)

21 (100%)

0.04

Current smokers

22 (21.4%)

22 (26.8%)

0 (0%)

0.01

Ex-smokers

11(10.7%)

11 (13.4%)

0 (0%)

0.04

Packs per year

0.76 (SD 9.88)

0.97 (SD 4.33)

0 (0%)

0.91

  1. Data are presented as n (%) and mean(SD), unless otherwise stated.
  2. BMI: Body Mass Index.
  3. Comparison by chi-square test.